In the late 2010s, Brut IPA was the IPA de jour. Having an extremely dry finish from the help of exogenous enzymes added in the brewing process to increase the fermentability of its wort, Brut IPAs are pale, highly carbonated beers somewhat reminiscent of dry sparkling wines.  While many breweries were suddenly making

Beer glassware choice affects many aspects of how we perceive beer, from appearance to flavor and aroma. With many glass types, it can be difficult to know which glass to reach for when serving a beer style. This article: Explores how glassware affects various aspects of the perception of beer